In the colder months, knock the skin off a rice pudding.Simply tip the sachet into a pan and simmer for a spell. The rice pudding can also be eaten cold the next day, just put in a dish and add to your lunch box.
Have a look at our recipe cards for more inspiration.
Each pack contains 4 sachets of 69 grams.
One 69g sachet typically produces 220g of prepared product.
Empty contents of sachet into a non stick saucepan. Add 250mls of cold water and bring to the boil stirring occasionally. Simmer for 12 – 15 minutes according to taste.
Shelf life of product 13 months from manufacture.
Typical Nutritional Analysis per 100g of Prepared Product
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