Description
One of the best product so far. Many people seem to think so. Its great on barbecues and low protein buns so why mess about with it … because you can, that’s why! Form it into nuggets or kebabs, mix it into mince or stamp out shapes from donuts to dinosaurs. Look at our recipes more tips.
Each pack contains 4 sachets of 30 grams.
One 30g sachet typically produces 80g of prepared product.
Cooking Instructions
Empty contents of sachet into a heat resistant bowl. Add 50mls of cold water and mix. Leave for 1 minute. Form into sausage shapes on an oiled surface and shallow fry turning regularly for 3 to 4 minutes until heated through.
Shelf Life
Shelf life of product 13 months from manufacture
Typical Nutritional Analysis – per 100g of Prepared Product
| Protein | 0.61g |
| Phenylalanine | 27.6mg |
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